Asha Jhaveri fondly remembers the Ambani couple's frequent visits to her restaurant. "Mukesh and Nita Ambani used to visit ...

The FSSAI is testing golgappa samples for harmful micro-organisms after concerns over food safety in India. This follows ...

These easy Mediterranean dinner recipes are filled with healthy ingredients—like whole grains, fiber-packed veggies and plant-based protein—that'll leave you feeling satisfied.

Chef Sujan Sarkar is on a mission to redefine what Indian food looks and tastes like. Within the States, in particular, the ...

A Jaipur street vendor's 'dahi vada' has become one of the Ambani's favourite delicacies. He even served at Anant Ambani and ...

India has been considered a country of rich culture and traditions. But, there is another aspect that defines the country and ...

Poha, made from flattened rice, is a popular breakfast in Maharashtra and parts of Central India. It’s prepared with onions, mustard seeds, and turmeric and garnished with coriander, peanuts, and a ...

In Dubai, ambitious chefs are fusing their personal stories with regional influences, forging a new vision for fine dining in ...

Bihari Baingan Bharta is renowned for its unique smoky flavour and taste, achieved by roasting the brinjals over an open flame, which intensifies its deliciousness. This dish is easy to prepare at hom ...

Golgappa, or pani puri, are hollow puris stuffed with spicy potato stuffing, tamarind chutney, and tangy water. A must-try ...

puri, kaddu ki sabzi, gur ki roti, and coconut rice laddus. These offerings signify purity, gratitude, and devotion to the ...

In India’s popular breakfast items, puri is one of the most pre-dominate dishes and can always beat any other fancy dish. If ...